Job Description for Executive Chefs. This free Executive Chef job description sample template can help you attract an innovative and experienced Executive Chef to your company. A few of the main duties of an executive chef are monitoring the quality of the food, following all food safety regulations, creating new food entrees, and coordinating the entire kitchen. Europe & Rest of World: +44 203 826 8149 It’s worthy of awe! Delegate tasks to kitchen staff. Maintain a clean kitchen and follow all state food safety and sanitation laws. They are expected to produce documents and spreadsheets, use industry-specific software and correspond electronically. Chef Job Description Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. Monitor the quality of all food and beverages. Job Description Kincaid's has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality Executive Chef / Senior Kitchen Manager - Burlingame, California Essential Duties and Responsibilities: Job Description For Senior Chef Posted By gallop stable singapore pte. Looking for individuals with 5- years relevant senior chef experience and a formal cooking/culinary arts qualification. Administrative duties include documenting food costs and meeting budget targets for kitchen supplies. * The Executive Chef is a key leadership position and is directly responsible for the successful operation of the Dining Services in an upscale continued care retirement community… 3 Call (877) 252-1062 (6am - 6pm PST) or Contact Us. Senior Development Chef jobs. Ask questions, find answers, get tips, and dig deeper into our product. At least 3 year's experience cooking in a well-established restaurant or full-service hotel and/or minimum of 1 year in a supervisory role. This is the person responsible for all aspects of the kitchen, ... For more details, and a sample Executive Head Chef Job Description click here. Too bad so few CEOs are good at what they do. More than with any other job, the responsibilities o… Admit it. Many don’t know what their job should be, and few of those can pull it off well. This free head chef job description sample template can help you attract an innovative and experienced head chef to your company. Supervises and participate in cooking and baking and the preparation of foods. Although an executive may answer his own phone at times, he may still prefer for his secretary to answer it when he is not available. Require 5 Years Experience With Other Qualification. Start a free Workable trial and post your ad on the most popular job boards today. Learn more about the features available and how they make each recruiting task easier. Chef Job Summary As a unique restaurant, we are on the lookout for an exceptionally talented chef, to headline in our restaurant to prepare and serve high quality food to our customers. Executive Chef responsibilities include: Planning and directing food preparation and culinary activities. This position will have the senior-most level responsibility over the development and implementation for all culinary programs both on the patient side and retail side of the business with an emphasis on wellness. Executive Chef Job Description Executive chefs are responsible for all daily food preparation, hiring cooking staff, and planning menus. Check Freshness of Food and Maintain Supplies One of the most important duties of the executive sous chef is creating and following a regular daily routine to check the freshness of all perishable items. Struggling with a task or project? Description Trendy upmarket Restaurant in the Sandton area has a Senior Chef position open. At ZipRecruiter, our mission is to connect employers and job seekers with their next great opportunity. Restaurants, hotels, and professional kitchens of … Teaches preparation according to well defined recipes and follows up and discusses ways of … How to find Restaurant Chefs with Boolean search strings, How to Hire: 5+1 tips for hospitality recruiting, How to improve your restaurant turnover rate, Planning and directing food preparation and culinary activities, Modifying menus or create new ones that meet quality standards, Estimating food requirements and food/labor costs, Plan and direct food preparation and culinary activities, Modify menus or create new ones that meet quality standards, Estimate food requirements and food/labor costs, Arrange for equipment purchases and repairs, Comply with nutrition and sanitation regulations and safety standards, Maintain a positive and professional approach with coworkers and customers, Ability to spot and resolve problems efficiently, Keep up with cooking trends and best practices. Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales. Estimating food requirements and … They are currently seeking an Executive Chef to lead their dining services department and maintain the high standards they have always achieved. Americas: +1 857 990 9675 On the ZipRecruiter blog, we use insider experience and data derived from our AI-driven jobs marketplace to provide advice and insights on topics such as the job search process, interviewing, and labor market trends. ltd. For Singapore Location. Oversee repairs of kitchen appliances. They have a long history of excellent care and top notch service to their employees and residents. Indeed ranks Job Ads based on a combination of employer bids and relevance, such as your search terms and other activity on Indeed. Start a free Workable trial and post your ad on the most popular This Sous Chef sample job description can be used to help you create a job advert that will attract candidates who are qualified for the job. Managing contracts and negotiations, as well as analyzing data to make the best business decisions are key elements of the executive manager's responsibilities. Indeed may be compensated by these employers, helping keep Indeed free for jobseekers. Chef De Partie: This role is sometimes referred to as ‘line chef’ and involves overseeing a section of the kitchen such as fish, pastry or sauces. We are looking for a highly-experienced and creative Executive Chef to join our fast-paced restaurant. Job Description for Executive Chef Executive Chef directs and oversees the operations of the kitchen(s), including menu development, inventory and purchasing of supplies, cost control and sanitation. What’s in, what’s out, and what’s around the corner—they’ve got the HR world covered. The Executive Chef, sometimes alternatively titled: Executive Head Chef, Kitchen Director, Kitchen Manager is responsible for, and enjoys authority over all aspects of the kitchen, or several kitchens within any catering operation. Page 1 of 382 jobs. Working knowledge of various computer software programs (MS Office, BS degree in Culinary science or related certificate. Banish the blank page for good with our 1000+ HR templates. Duties include helping the sous chef and head chef with dishes and menus, preparing, cooking and presenting dishes within your section & management and training of commis chefs. Your privacy is our priority. Sort by: relevance - date. Americas: +1 857 990 9675 Answering Phones. Industry insights, new tech and tools, step outside the day-to-day demands of HR and keep pace with a changing world. In smaller business the Head Chef is analogous to an Executive Chef. Head Chef. Senior Chef, formally called Chef de Partie, is assigned one particular menu specialty in which he or she excels. The job is simple—very simple. They are responsible for ensuring that the food comes out of the kitchen in a timely manner. In fact, only 1 in 20 are in the top 5%. This Executive Chef job description template is optimized for posting on online job boards or careers pages and is easy to customize for your company. What does an Executive Chef do? You will create new menu items, train and direct all kitchen staff, maintain quality control during meal preparation and service, and manage inventory and purchasing. Feel free to revise this job description to meet your specific job duties and job requirements. We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. Job Description of a Head Chef A head chef, also sometimes known as a head cook, oversees many diverse aspects of a restaurant or eatery. Apply Now To This And Other Similar Jobs ! Read the minds of our team of HR writers. Modifying menus or create new ones that meet quality standards. Responsibilities. What is a CEO’s job? Must be able to c Twitter, Facebook, and LinkedIn! Executive Chef Duties and Responsibilities: Trains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis. Senior Executive Chef. Cook food in a timely manner. Make sure to add requirements, benefits, and perks specific to the role and your company. Apply to Executive Director, In Home Caregiver, Sous Chef and more! Europe & Rest of World: +44 203 826 8149. Job title; Executive Chef/ Chef Manager/Catering Manager Place of work; Catering service areas under control of Olive Dining Ltd Responsible to; Catering Manager/Group Manager/Operations Manager Responsible for; Client & all catering staff in the establishment. As a candidate, you would be required to have adequate working experience in the kitchen and we would also need to sample some of your food preparations so that we can gauge your abilities. 4 days ago. An executive chef is responsible for all of the food coming out of the kitchen. For every hiring challenge, Workable has a solution. Displayed here are job ads that match your query. From recipe development to execution, Executive Chefs take the lead and ensure that food is prepared properly, safely, and tastily. We all feel a touch of awe when someone has it: the CEO title. job boards today. Learn more: ZipRecruiter, Inc. © All Rights Reserved Worldwide, Executive Chef Job Description Sample Template, ZipRecruiter Wins Three 2020 Comparably Awards, ZipRecruiter Launches Unemployment Benefits Calculator, Unemployment Insurance Job Search Requirements Explained, Sous Chef Job Description Sample Template, Prep Cook Job Description Sample Template, Chef de Partie Job Description Sample Template, Create new recipes and design overall menu, including specials each week, Order and arrange pickup or delivery of foods for the week, Coordinate and direct all food preparation, from prep through service, Monitor the quality of all food and beverages, Track, record, and maintain inventory stock including foods, beverages, and kitchen supplies, Maintain a clean kitchen and follow all state food safety and sanitation laws, 5+ years experience in a head chef or managerial kitchen position, American Culinary Federation certification preferred, Vast knowledge in culinary arts, including any new up and coming food trends, Excellent time management and organizational skills, Proven leadership and creative abilities inside the kitchen. The executive sous chef is responsible for interviewing and evaluating candidates and training new hires on the establishment’s kitchen rules. With the ultimate goal of ensuring that quality culinary dishes are being served on an efficient schedule to boost a restaurant’s overall profitability, executive chefs are hard at work identifying any problems that arise in the kitchen as well as resolving them quickly. Company Description: Our client is a well established assisted living provider in the Bellevue, WA area. The power, the salary, and the chance to Be The Boss. The Executive Chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity and serves as replacement in team members' absence. Executive Chef * Beaumont, TX* $50,000- $55,000 * Thomas Cuisine is looking for an Executive Chef for an upscale senior community…. Professional Chef Job Description Template Chefs are responsible for handling all food-related concerns and taking care of all food preparation needs at restaurants or … Get clear explanations of the most common HR terms. The most senior role within any kitchen. Hire and train new kitchen staff. Post now on job boards. Individuals searching for Executive Chef Job Description, Salary and Career Information found the articles, information, and resources on this page helpful. Don’t let jargon stand between you and your to-do list. Get clear, concise, up-to-date advice with our practical, step-by-step guides. Ensure appealing plate presentation. Related Topics: Employer, Templates, Job Description Sample Template. Must have experience in an a la carte Restaurant environment. Remote work, technology, and engagement are hot topics in the New World of Work. Inform wait staff about daily specials. Sign up for jargon-free hiring resources. Executive Chef Job Description. An Executive Chef often manages the kitchen operations of direct reports, like sous chefs and line cooks. Connect with our team of Workable experts and other industry professionals. Sous Chef, or Assistant Chef, is the right-hand to the Executive Chef. Executive managers also oversee personnel decisions, such as hiring and firing, and also compensation. We make the hiring process one step easier by giving you a template to simply post to our site. Start your job search or post a job today and connect with us on Sodexo is seeking a Senior Area Executive Chef to oversee and execute the culinary vision for our partnership with upper midwest moutain region area. Executive Chef Job Description Template. Plan and price menu items, orders supplies, and keep records and accounts. There are plenty of opportunities to land a Executive Sous Chef job position, but it won’t just be handed to you. 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